One Chef One Critic

One Chef One Critic is a Rogers TV food show produced and telecast in the greater St. John’s and surrounding areas. Television personality and Telegram Food Critic, Karl Wells, together with Central Dairies Executive Chef, Steve Watson, represent an eclectic entrée who each week
enthusiastically lead viewers on a voyage of discovery of Newfoundland cuisine and food culture.

This spicy hosting duo showcase the people and the stories that highlight why St. John's is one of the hottest and most interesting culinary markets in the country. In addition, there's always a special dinner guest or two who drop by and add even more flavour to the program.

But wait! There's still more! Just in case you're going out to eat anytime soon, Karl and Steve also serve up a spectacular visual preview each week of local restaurants and eateries.

Unique, informative, entertaining and definitely flavourful - this show is awarded four stars by viewers of Rogers TV!