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In The Kitchen With Chef Jasjit Kaur

In The Kitchen With Chef Jasjit Kaur - Indian Breakfast Meals

Chef Jasjit Kaur teaches you to make an Indian Breakfast favourite - Paratha.  And she gives it a Mexican twist by turning into a quesadilla.

And for this episode's sweet note - Chef Jasjit takes Jalebi and tops it off with fried ice cream and homemade chocolate sauce.

Remember, love is the key ingredient - and you're in the kitchen with Chef Jasjit.

 

  • In The Kitchen With Chef Jasjit Kaur

    Chef Jasjit Kaur welcomes you to her kitchen and teaches traditional punjabi recipes with modern cultural twist.

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  • Host

    Chef Jasjit Kaur
    Chef Jasjit Kaur

    Chef Jasjit Kaur, from North-West India, hosts Tadka Kitchen Punjabi. Trained in Culinary Skills, she shares her passion for cooking through teaching at various institutions and cooking classes across Ontario.

Tune in

Sun, Sep 6
8:00 PM

Mon, Sep 7
6:00 PM
|
8:30 PM

Tue, Sep 8
3:00 PM

Wed, Sep 9
7:30 AM
|
2:00 PM

Thu, Sep 10
3:30 PM
|
6:00 PM

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