At Home with Chef D
Seafood 101
Chef D and Ron Caudle prepare a number of delicious seafood dishes, including mussels in tomato sauce, pan seared rainbow trout and arctic char in a lemon beurre blanc sauce.
Chef D and Ron Caudle prepare a number of delicious seafood dishes, including mussels in tomato sauce, pan seared rainbow trout and arctic char in a lemon beurre blanc sauce.
Get cooking with one of Canada's top chefs.
Chef D heads back to school to explore some of the basics of cooking as well as how you can use those fundamentals to create delicious meals at home.
Darryl Fletcher, aka Chef D, hosts "At Home with Chef D." Inspired by Graham Kerr, he graduated from Humber College's Chef de Partie program. From Executive Chef at Kitchener Auditorium to roles at M&M Meat Shops and Weber's Restaurants, he's known for his culinary expertise. With stints as Corporate Chef at Toppits Foods Ltd. and Aqua Star, he's a culinary icon featured in various media.